We train people who wish to become professional chefs, with a passion for good and healthy food, in the Mediterranean and Neapolitan culinary arts. Our master chef is a member of the Italian food Federation and has influence with local restaurants and hotels, where we could provide internships or job opportunities.
By improving your knowledge, bringing you to a successful career.
We provide the basic background and by attending a one month Culinary cooking course you will learn 20 different menus, acquiring the knowledge and secrets of the simplest Italian cuisine. Your teacher will show you how to present and design dishes which complete your inspirations. You will study the original pizza preparation, and many famous pastries.
During this period your teacher will evaluate your progress, presenting you to prospective employers with a personal form describing your skills. The wage and the length of service depends on your level of skills and availability at the time.
Contact us for information.
http://www.mamicamilla.com/?hl=en
infoATmamicamilla.com